HOW TO MAKE
PECAN PIE BALLS
It is so quick and easy to make these delicious no-bake Pecan Pie Balls. This recipe transforms the traditional holiday dessert slice into perfectly portioned, bite-sized pieces.
Recipe Here!
Pecan
Graham Cracker Crumbs
Brown Sugar
Maple Syrup
Light Karo Syrup
Salted Butter
Almond Extract
Rum Extract
Chocolate melting discs
Ingredients:
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1
Mix together all ingredients (except melting discs and sprinkles).
2
Cover and place in the refrigerator for 2 hours or up to overnight.
3
Scoop out the pecan filling and form into tight balls.
4
Melt the chocolate and roll one pecan ball into the melted chocolate.
5
Sprinkle holiday themed candy sprinkles and refrigerate.
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Other Pecan
Desserts Recipes
Pecan Pie
Cheesecake
Pecan Pie Bites
Pecan Pie Bars