PUNCH BOWL CAKE

This loaded Punch Bowl Cake is a pretty dessert with layers of cake, fruit, pudding, whipped topping, and pecans. Perfect for parties and BBQs.

Why We Love

Delicious dessert is a beautiful display of food to feed a crowd.

THIS RECIPE

Quick and easy make and uses a handful of simple ingredients.

Perfect for potlucks, baby or bridal showers, birthday parties, summer barbecues, picnics, and Super Bowl parties.

Contrasting tastes and textures in every forkful.

– Yellow cake mix – Water, eggs – Vegetable oil – Instant vanilla pudding mix – Whole milk – Crushed pineapple – Bananas – Cherry pie filling – Cool Whip – Pecans

Ingredients

PREP TIME: 20 MIN

COOK TIME: 25 HRS

REST & CHILL TIME: 2 HRS 30 MIN

STEP 1

Combine the cake mix, water, vegetable oil, and eggs. Spread the batter in the baking dish and bake for 25 minutes. Allow the cake to cool completely.

STEP 2

Mix together the instant pudding and milk. Cube the baked cake and crumble ½ of the cubes into the bottom of a glass bowl.

Spread the pudding over the cake layer, followed by a layer of pineapple, a layer of sliced bananas, and a layer of cherry pie filling.

Cover with whipped topping. Repeat for the remaining ingredients. Sprinkle with chopped pecans on top. Cover and chill before serving.

STEP 4

Other Easy Dessert Recipes

Heaven on Earth Cake

Cherry Bars

Mounds Cake