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–+ servings
apple dump cake featured image with ice cream
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4.62 from 49 votes

Apple Dump Cake with Fresh Apples

This Apple Dump Cake makes a warm delicious apple dessert that will satisfy any sweet tooth and leave your tummy feeling full with gooey apple goodness!
Prep Time10 minutes
Cook Time50 minutes
Total Time1 hour
Course: Dessert
Cuisine: American
Servings: 12 servings
Calories: 372kcal
Author: Jennifer Fishkind

Ingredients

  • 6 granny smith apples coarsely chopped (about 5 cups)
  • ¼ cup white sugar
  • ¼ cup brown sugar
  • 1 tsp cinnamon
  • ¾ tsp nutmeg
  • pinch salt
  • 1 package spice cake mix
  • ¾ cup butter melted
  • caramel sauce optional

Instructions

  • Preheat oven to 350 degrees. Spray a 9x13 baking dish with cooking spray
  • In a large bowl mix apples, sugars, cinnamon, nutmeg, and salt.
  • Pour apple mixture into the baking dish.
  • Sprinkle dry cake mix over the top of the apples.
  • Pour melted butter evenly over the cake mix. Do not stir.
  • Bake 50 minutes, until golden brown.
  • Optional - Drizzle with caramel sauce and top with vanilla ice cream and whipped cream.

Nutrition

Calories: 372kcal | Carbohydrates: 54g | Protein: 2g | Fat: 18g | Saturated Fat: 9g | Cholesterol: 31mg | Sodium: 387mg | Potassium: 254mg | Fiber: 3g | Sugar: 38g | Vitamin A: 405IU | Vitamin C: 4.3mg | Calcium: 55mg | Iron: 2.2mg