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–+ (8 ounce) servings
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5 from 5 votes

Banana Chia Pudding

Banana Chia Pudding is the perfect make-ahead meal or snack and filled with fiber, protein, omega 3, vitamins, and minerals. It's the easiest way to eat a nutritious sweet treat because it is bursting with health benefits!
Prep Time10 minutes
Cook Time5 hours
Total Time5 hours 10 minutes
Course: Breakfast, Snack
Cuisine: American
Servings: 2 (8 ounce) servings
Calories: 412kcal
Author: Jennifer Fishkind

Ingredients

  • 2 ripe bananas mashed (~1 cup)
  • 2 cups vanilla almond milk
  • ½ cup chia seeds
  • 2 tbsp agave nectar
  • Banana slices optional garnish
  • Chopped nuts optional garnish

Instructions

  • Combine the mashed ripe bananas, vanilla almond milk, chia seeds, and agave nectar in a medium bowl. Mix ingredients thoroughly.
  • Transfer mixture to a glass container (two 8 ounce wide rim mason jars is a great choice).
  • Cover and refrigerate for 1-2 hours minimum or overnight.
  • Serve with banana slices and chopped nuts, optional.