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5
from 1 vote
Cookie Dough Milkshake
This Cookie Dough Milkshake is the ultimate in chill - meaning no bake, frozen, healthy and dairy free! The perfect guilt free summer dessert.
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Drinks
Cuisine:
American
Servings:
2
Calories:
99
kcal
Author:
Jennifer Fishkind
Ingredients
1
frozen banana
½
cup
Almond Milk
or milk of choice
1
tbsp
mini chocolate chips
I used dairy free
2-3
Skinny Cookie Dough Bites
See recipe linked below
Instructions
Chop ripe banana into chunks and place into a resealable bag. Place into freezer for at least 3 hours until frozen.
Add frozen banana into food processor or blender and mix until banana has become a thick creamy consistency.
Pour in the milk and mix until fully combined.
Fold in the chocolate chips and crushed up skinny cookie dough bites.
Top with extra skinny cookie dough bites as desired.
Serve immediately and enjoy!
Notes
Skinny Cookie Dough Bites Recipe
Nutrition
Calories:
99
kcal
|
Carbohydrates:
19
g
|
Protein:
1
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
1
mg
|
Sodium:
87
mg
|
Potassium:
211
mg
|
Fiber:
2
g
|
Sugar:
12
g
|
Vitamin A:
55
IU
|
Vitamin C:
5
mg
|
Calcium:
87
mg
|
Iron:
1
mg