Disneyland Peanut Butter Sandwich Bars

disneyland peanut butter squares featured image

5 from 6 votes

Disneyland Peanut Butter Sandwich Bars

This copycat recipe for Disneyland’s Peanut Butter Sandwich Bars is a delicious no bake dessert that lets you make your favorite Disney snack right from home!

Prep Time10

Cook Time20

Cool Time1

Total Time1 30

Course: Dessert

Cuisine: American

Servings:

Calories: 547kcal

Author: Jennifer Fishkind

Ingredients

14 whole graham cracker sheets used in 8 ½ x 11 glass dish
2 cups creamy peanut butter
8 tbsp softened butter
2 tsp vanilla
½ tsp salt
3½ cups powdered sugar
4 tbsp shortening
4 cups semi-sweet chocolate chips

Instructions

Spray a 2 quart (8 ½ x 11) glass baking dish with non-stick spray.
Place 2 whole sheets graham cracker is zip bag and crush into crumbs using a rolling pin, meat mallet or the bottom of a glass. Set aside.
Mix peanut butter, butter, vanilla and salt. Slowly add in powdered sugar a little at a time.
In microwave safe bowl heat chocolate chips with shortening. Heat for 30 seconds at a time, stirring between, until smooth. Be careful not to overcook.
Lay first layer of graham crackers (6 whole sheets) in sprayed baking dish.
Pour about 1/3 of the chocolate into a thin layer over the graham crackers.
Using your hands, take fistfuls of the peanut butter mixture and flatten. Lay on top of the chocolate layer. Cover as best you can without breaking the graham crackers below. You will use all of the peanut butter mixture.
Layer another 1/3 of chocolate on top of peanut butter and then layer again with graham crackers (6 whole sheets) and pour remaining chocolate on top.
Sprinkle crushed graham cracker crumbs on top.
Let cool in refrigerator for at least 1 hour. Cut into squares, big or small.

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