DIY Uncrustable Peanut Butter and Jelly Freezer Sandwiches
These DIY Uncrustable Freezer Sandwiches are a huge time saver in the morning! Peanut Butter and Jelly Freezer Sandwiches are the perfect lunchbox solution.
Servings: 8
Calories: 305kcal
Equipment
- Sandwich cutter with sealer
- Sandwich bags that seal
Ingredients
- ½ cup peanut butter
- ½ cup strawberry jelly or any flavor
- 16 slices bread
Instructions
- Spread peanut butter in a circle on both slices of bread.
- Spread jelly in a circle on top of the peanut butter of either one or both slices of bread
- Put the sandwich together and then use a sandwich cutter to slice out the center of the bread and press the edges.
- Immediately place in a sealed baggie
- Repeat until all the bread is used up (I like to do two loaves of bread at a time while watching TV)
- Lay the sandwiches out flat on a tray and freeze before stacking them up or tossing them all in a big gallon-sized bag in the freezer. That will keep them from getting smashed.
- Grab and go!
Nutrition
Calories: 305kcal | Carbohydrates: 45g | Protein: 10g | Fat: 10g | Saturated Fat: 2g | Sodium: 371mg | Potassium: 223mg | Fiber: 4g | Sugar: 15g | Vitamin C: 2mg | Calcium: 88mg | Iron: 2mg