DoubleTree Chocolate Chip Cookies Recipe
This once-secret recipe for the best chocolate chip cookies has been shared by Hilton Doubletree and you are in for a treat with this one--gooey chocolate chip cookies (with a few secret ingredients) makes for the ultimate yummy treat.
Servings: 26
Calories: 318kcal
Ingredients
- ½ pound butter softened (2 sticks)
- ¾ cup + 1 tablespoon granulated sugar
- ¾ cup packed light brown sugar
- 2 large eggs
- 1 ¼ teaspoons vanilla extract
- ¼ teaspoon freshly squeezed lemon juice
- 2 ¼ cups flour
- ½ cup rolled oats
- 1 teaspoon baking soda
- 1 teaspoon salt
- Pinch cinnamon
- 2 ⅔ cups Nestle Tollhouse semi-sweet chocolate chips
- 1 ¾ cups chopped walnuts
Instructions
- Cream butter, sugar and brown sugar in the bowl of a stand mixer on medium speed for about 2 minutes.
- Add eggs, vanilla and lemon juice, blending with mixer on low speed for 30 seconds, then medium speed for about 2 minutes, or until light and fluffy, scraping down bowl.
- With mixer on low speed, add flour, oats, baking soda, salt and cinnamon, blending for about 45 seconds. Don’t overmix.
- Remove bowl from mixer and stir in chocolate chips and walnuts.
- Portion dough with a scoop (about 3 tablespoons) onto a baking sheet lined with parchment paper about 2 inches apart.
- Preheat oven to 300°F. Bake for 20 to 23 minutes, or until edges are golden brown and center is still soft.
- Remove from oven and cool on baking sheet for about 1 hour.
Video
Notes
Tips:
- As with most cookie recipes, the mixing of the ingredients is key in the consistency of your dough and ultimately the final outcome of your cookies. Be sure that you don’t overmix the batter in these!
- You can freeze the unbaked cookies, and there’s no need
to thaw. Preheat oven to 300°F and place frozen cookies on parchment
paper-lined baking sheet about 2 inches apart. Bake until edges are
golden brown and center is still soft.
Nutrition
Calories: 318kcal | Carbohydrates: 32g | Protein: 4g | Fat: 20g | Saturated Fat: 9g | Trans Fat: 1g | Cholesterol: 32mg | Sodium: 203mg | Potassium: 172mg | Fiber: 2g | Sugar: 19g | Vitamin A: 247IU | Vitamin C: 1mg | Calcium: 31mg | Iron: 2mg