French Toast in a Mug

4.66 from 87 votes

Our French Toast Mug recipe is perfect for a single serving breakfast when crazing french toast! The best is that it is ready in 5 minutes!

Prep Time5

Total Time5

Course: Breakfast

Cuisine: American

Servings:

Calories: 369kcal

1 piece buttered bread we used challah and I would totally recommend if you have it
¼ cup milk
1 egg
2 tablespoons syrup
1 teaspoon ground cinnamon
a pinch of salt
1 tablespoon of chocolate chips we used mini chocolate chips which melted really nicely
Powdered sugar (optional)
Cinnamon sugar (optional)

In your microwavable mug, mix together the egg, milk, syrup, cinnamon and salt until all combined
Cut off the sides of the bread (crusts) and slice your bread into square bit sized pieces
Add the bread to the mug and press them down so they are submerged within the liquid and the bread soaks in the egg mixture
Add the chocolate chips to the mug and give a little stir to incorporate them in the mixture
Sprinkle the optional cinnamon sugar on top
Microwave for a total of 2 minutes stopping every 30 seconds (count to ten and start again - this is so it doesn't explode in your microwave)
Let cool for about 1-2 minutes
Sprinkle powdered sugar on top
Enjoy!