French Toast in a Mug
Our French Toast Mug recipe is perfect for a single serving breakfast when crazing french toast! The best is that it is ready in 5 minutes!
Servings: 1
Calories: 369kcal
Ingredients
- 1 piece buttered bread we used challah and I would totally recommend if you have it
- ¼ cup milk
- 1 egg
- 2 tablespoons syrup
- 1 teaspoon ground cinnamon
- a pinch of salt
- 1 tablespoon of chocolate chips we used mini chocolate chips which melted really nicely
- Powdered sugar (optional)
- Cinnamon sugar (optional)
Instructions
- In your microwavable mug, mix together the egg, milk, syrup, cinnamon and salt until all combined
- Cut off the sides of the bread (crusts) and slice your bread into square bit sized pieces
- Add the bread to the mug and press them down so they are submerged within the liquid and the bread soaks in the egg mixture
- Add the chocolate chips to the mug and give a little stir to incorporate them in the mixture
- Sprinkle the optional cinnamon sugar on top
- Microwave for a total of 2 minutes stopping every 30 seconds (count to ten and start again - this is so it doesn't explode in your microwave)
- Let cool for about 1-2 minutes
- Sprinkle powdered sugar on top
- Enjoy!
Video
[adthrive-in-post-video-player video-id="DbmdkweI" upload-date="2017-03-31T00:00:00.000Z" name="French Toast in a Mug" description="French Toast in a mug might just be your new favorite breakfast. Thank goodness for the microwave."]
Nutrition
Calories: 369kcal | Carbohydrates: 61g | Protein: 10g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 172mg | Sodium: 256mg | Potassium: 141mg | Fiber: 2g | Sugar: 47g | Vitamin A: 335IU | Calcium: 157mg | Iron: 1.7mg
