Homemade Oreos
If you love Oreo cookies - then you need to try these homemade Oreos. They're soft and chewy with cream cheese frosting, insanely delicious, and super easy to make because we're using cake mix
Servings: 12 cookies
Calories: 137kcal
Ingredients
Chocolate Cookies
- 1 15 oz box of Devil's food cake mix
- ⅓ cup oil , canola or vegetable
- 2 large eggs
Filling
- ⅓ cup butter , softened
- 3 oz cream cheese
- 1.5 - 2 cups powdered sugar
- 1-2 tbsp cream or milk
Instructions
Chocolate Cookies
- Preheat the oven to 350F degrees and line cookie sheets with parchment paper or baking mats.
- In a large bowl beat together the cake mix, oil and eggs using an electric mixer.
- Form the dough into balls about 1 tablespoon in size, place 2 inches apart on the lined cookie sheets and flatten down the middle of each cookie.
- Bake in the preheated oven for 8-10 minutes or until the tops look set.
- Allow to cool on the sheet for 5 minutes, then transfer to a cooling rack using a spatula.
Filling
- Beat together the butter and cream cheese until smooth.
- Mix in the powdered sugar about 1/2 cup at a time until the desired sweetness is reached.
- Then beat in the cream or milk 1 tablespoon at a time to get the desired consistency.
- Frost the bottom of one cookie and the place a second cookie on top. Repeat with the rest of the cookies.
Notes
*This recipe will make about 12 sandwiches total. It can be easily doubled to make 24 sandwiches.
**Cookies can be stored at room temperature or in the fridge in an airtight container.
Nutrition
Calories: 137kcal | Protein: 1g | Fat: 14g | Saturated Fat: 5g | Cholesterol: 52mg | Sodium: 80mg | Potassium: 21mg | Vitamin A: 300IU | Calcium: 15mg | Iron: 0.2mg