Peppermint Oreo Popcorn Bark
Peppermint Oreo Popcorn Bark is a NO BAKE, simple dessert that makes the perfect gift for the holiday's!
Servings: 16
Calories: 244kcal
Ingredients
- 16 Oreo Cookies
- 30 Peppermint Candies
- 2 bags Microwave Popcorn no butter, lightly salted
- 1 package Melting Chocolate I used Candiquik
- Christmas Sprinkles optional
Instructions
- Line a cookie sheet with either a silicon baking mat or wax paper
- Pop the microwave popcorn (pull out any unpopped kernels if you can)
- In ziplock bags (use one for each), crush peppermints and Oreos (I used a kitchen mallet to crush them)
- Melt chocolate according to the instructions on the package
- In a large bowl, mix popcorn, peppermints and Oreos. Mix in 2/3 of chocolate
- Pour mixture onto the baking mat or wax paper and spread out. Drizzle remaining 1/3 of chocolate on top of mixture and top with sprinkles
- Place in refrigerator for 10 minutes and break into pieces
- Serve and enjoy!
Nutrition
Calories: 244kcal | Carbohydrates: 17g | Protein: 8g | Fat: 2g | Sodium: 56mg | Potassium: 25mg | Sugar: 11g | Calcium: 3mg | Iron: 1mg