S'mores Dip
Our Ooey Gooey S'mores Dip is the definition of easy dessert! Only 2 ingredients and about 15 minutes to make! Grab some fruit, graham crackers, or your favorite dippers and get scooping!
Servings: 8 servings
Calories: 184kcal
Ingredients
- 6 1.55 ounce Hershey’s chocolate bars standard size
- 16 oz Marshmallows
Instructions
- Preheat oven to 400 degrees and grease your cast iron skillet or baking dish
- Place chocolate in a single layer along the bottom of the pan or dish. Top the chocolate with marshmallows.
- Place in the oven for 10 - 15 minutes, until marshmallows are golden. Watch carefully because the marshmallows can burn.
- Let sit and cool for about 5 minutes, then serve directly in baking dish.
- Serve with graham crackers, fruit, cookies, pretzels or crackers for dipping.
Video
[adthrive-in-post-video-player video-id="t1vPLgFX" upload-date="2019-04-07T00:00:00.000Z" name="S'mores Dip" description="Our Ooey Gooey S'mores Dip may be the definition of easy dessert! All you need are two ingredients (melted chocolate and golden brown marshmallows) and about 15 minutes to make this crowd-pleasing dessert! Grab some fruit, graham crackers or cookies for dipping (or just a spoon!)"]
Notes
Storage:
To Store: Keep your s’mores dip in an airtight container in the fridge for 3-5 days, though it’s best enjoyed fresh and warm.
To Reheat: Let the chilled dip come to room temperature before rebaking at 400°F until warmed through. For smaller portions, reheat in the microwave in 1-minute intervals.
Nutrition
Calories: 184kcal | Carbohydrates: 46g | Protein: 1g | Sodium: 45mg | Sugar: 33g | Calcium: 2mg | Iron: 0.1mg
